Make your vacation salad colourful, seasonal, and particular with this inspiring assortment of 35 Vacation Plant-Primarily based Salads.
Who says you may’t have salads in your vacation menu? Simply make them colourful, seasonal, and particular! That’s the pondering behind this assortment of 35 beautiful, mouth-watering, utterly plant-based salads which can be good for vacation meals, whether or not it’s for a easy home-style meal, occasion impresser, potluck contribution, or for the primary occasion. Whether or not it’s a fruity salad you may serve for dessert, a hearty grain or bean salad that’s a meal in a single, a colourful leafy inexperienced salad that makes an incredible aspect dish, or a veggie-rich bowl that enhances your menu, there’s a lot to supply on this inspirational sampler of recipes from a few of my favourite bloggers.
Joyful Holidays, from my residence to yours,
Sharon
35 Vacation Plant-Primarily based Salads
Bean Salads
Black Lentil Pomegranate Salad, Alana Haldan, Sprouts and Krauts (proven above)
Cauliflower Cranberry Superfood Salad, Karman Meyer, The Diet Journey
Mediterranean Lentil Salad with Roasted Purple Peppers, Lexi Endicott, To Style
Fruit Salads
Ambrosia Salad, Kristine Duncan, RDN, Veg Woman RD (proven above)
Leafy Inexperienced Salads
Avocado Kale Salad with Butternut Squash, Sophia Tsoukas DeSantis, Veggies Don’t Chunk (proven above)
Beetroot Salad, Chris Mosler, Thinly Unfold
Christmas Salad, Stacey Gero, Stacy Homemaker (proven above)
Citrus and Arugula Salad with Fennel and Marcona Almonds, Rachael Hartley, RDN (proven above)
Fig Arugula Salad with Maple French dressing, Prajakta Sukhatme, Profusion Curry
Pickled Fennel Citrus Salad, Gina Matsoukas, Operating to The Kitchen (proven above)
Pomegranate, Crunchy Walnut & Kale Salad, Maša Ofei, Minimalist Vegan
Roasted Delicata Squash Apple Salad with Apple Cider French dressing, Jessica Levinson, RDN
Roasted Pear, Walnut and Cranberry Salad, Kelly Web page, Tasting Web page
Roasted Pumpkin and Beetroot Salad, Nicole Stevens, Lettuce Veg Out
Winter Citrus & Arugula Salad with Cranberry Orange Dressing, Linda Meyer, Veganosity (proven above)
Winter Salad with Purple Cabbage, Kale and Pomegranate, Julia Frey, VikaLinka
Pasta and Grain Salads
Balsamic Fig Pasta Salad, Sarah Jeanne, Nicely and Full
Cranberry Quinoa Kale Salad, Karen Gibson, Soup Addict
Kale, Pecan & Cranberry Pasta Salad, Renee DeLeon, Veeg (proven above)
Pomegranate Avocado Quinoa Salad, Sharon Palmer, MSFS, RDN (proven above)
Quinoa Veggie Confetti Salad, Bonnie Taub-Dix
Roasted Squash Farro Salad, Deryn Macey, Operating on Actual Meals (proven above)
Candy Potato Quinoa Salad, Alexandra Prepare dinner, It’s Not Difficult Recipes
Heat Butternut Squash Quinoa Salad with Candied Pecans, Caitlin Self, Frugal Diet
Heat Quinoa Roasted Veggie Salad with Do-it-yourself French dressing, Dude That Cooks (proven above)
Heat Sorghum Salad with Kohlrabi, Apple, & Fennel, Rebecca Pytell, Energy and Sunshine
Wheatberry Kale Salad, Mireille Roc, International Kitchen Travels
Vegetable Salads
Blood Orange and Fennel Salad, Laura Minr, Prepare dinner At Residence Mother
Broccoli & Shredded Brussel Sprout Salad, Jennifer Thurman Sebestyen, Veggie Impressed
Citrus Galore Winter Salad, Traci Antonovich, The Kitchen Woman (proven above)
Cranberry Broccoli Salad with Poppy Seed Dressing, Rosa Tamm, This Wholesome Kitchen
Festive Salad with Cranberry Dijon French dressing, Justine Celina
Mexican Christmas Salad, Ale Graf-Chazaro, Brown Sugar and Vanilla
Shaved Brussels Sprouts Salad with Maple Mustard Dressing, Leanne Ray, RDN (proven above)
For extra plant-based vacation recipe inspiration, take a look at:
18 Plant-Primarily based Vacation Leftover Recipes
10 Scrumptious Vacation Plant-Primarily based Aspect Dishes
45 Plant-Primarily based Vacation Vegetable Recipes
