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Orange Pecan Cookies – Sharon Palmer, The Plant Powered Dietitian

These fairly little, dainty vegan pecan cookies may be made with just a few substances. Actually, you in all probability have most of them in your pantry proper now: flour, salt, powdered sugar, pecans, coconut, and vanilla—mixed with vegan margarine and a little bit of recent orange zest. Simply roll them up, bake them, then mud them with powdered sugar. Then watch these tender cookies disappear. I like to make these Orange Pecan Cookies for particular vacation treats, and I bake them when my citrus bushes are in harvest. Crammed with vivid citrus flavors, these orange cookies are scrumptious served with tea and occasional breaks, packed away in lunch containers, and loved for dessert together with a scoop or sorbet. Yum! Bake up a batch and freeze them for when life requires a candy deal with on demand!


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Orange Pecan Cookies

  • Writer:
    The Plant-Powered Dietitian

  • Whole Time:
    half-hour + 1 hour for chilling dough

  • Yield:
    18 cookies 1x

  • Weight-reduction plan:


These fairly little, dainty vegan Orange Pecan Cookies may be made with just a few substances you in all probability have in your pantry proper now! Simply roll them up, bake them, mud them with powdered sugar—after which watch them disappear.


  1. In a medium mixing bowl, mix flour, salt, powdered sugar, floor pecans, coconut, and orange zest with a wood spoon.
  2. Reduce in vegan margarine with a fork. Add vanilla. Proceed to mix with a fork till cookie dough is clean and holds collectively.
  3. Chill cookie dough for about 1 hour, till dough is agency.
  4. Preheat oven to 350 F.
  5. Roll cookie dough into small balls (about 1 ½ inches in diameter) with fingers. Place on a baking sheet about 2 inches aside from one another.
  6. Bake for about 12-Quarter-hour, till begins to show golden on edges.
  7. Take away from oven, cool barely.
  8. Place ¼ cup powdered sugar in a small dish, and roll cookies in powdered sugar whereas heat.
  9. Serve instantly.

  • Prep Time: Quarter-hour
  • Cook dinner Time: Quarter-hour
  • Class: Dessert
  • Delicacies: American


  • Serving Dimension: 1 cookies
  • Energy: 101
  • Sugar: 4 g
  • Sodium: 57 mg
  • Fats: 7 g
  • Saturated Fats: 2 g
  • Carbohydrates: 10 g
  • Fiber: 0 g
  • Protein: 1 g

Key phrases: vegan cookies, simple vegan cookies, pecan cookies, vegan baking

For extra plant-based cookies, take a look at a few of my favorites:

Darkish Chocolate Chip Cookies with Dates and Walnuts
Cranberry Orange Shortbread Cookies
Tender Vegan Pumpkin Chocolate Chip Cookies with Pumpkin Seeds
Vegan German Chocolate Cookies
Basic Vegan Sugar Cookies
Vegan Lemon Shortbread Cookies with Basil
Vegan Pine Nut Oat Cookies

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