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Spicy Mezcal Margaritas – Match Foodie Finds

These spicy mezcal margaritas are made with high-quality mezcal, orange liquor, contemporary lime juice, and a spicy agave easy syrup. Cheers!

Spicy mezcal margaritas in a glass.

Let’s Make Spicy Mezcal Margaritas

We love our skinny margarita and this spicy grapefruit margarita, and you’ll’t go flawed with a traditional margarita on the rocks, however at this time we’re comin’ atcha with a spicy MEZCAL margarita. It’s completely smoky, lime-y and, in fact, spicy!

Haven’t heard of mezcal? We discovered this text very useful for background info on this scrumptious liquor.

What’s mezcal?

Mezcal is a distilled liquor comprised of agave. The phrase mezcal comes from Nahuatl mexcalli, which suggests “oven-cooked agave”.

What does mezcal style like?

Mezcal has a smoky and earthy style.

What’s the distinction between tequila and mezcal?

With tequila, agave is steamed earlier than being distilled in copper pots. Mezcal is cooked inside pits which can be lined with lava rocks and stuffed with wooden and charcoal after which is distilled in clay pots.

Sliced jalapeno on a cutting board.

Elements for Spicy Mezcal Margaritas


Each good margarita begins with contemporary, juicy limes. That’s proper, none of that pre-packaged lime juice, individuals. Use actual limes and squeeze them proper earlier than mixing!


There may be nothing worse than a nasty tasting marg and that’s why what mezcal you purchase issues! Spend a bit additional dough on high-quality mezcal…your tastebuds will thanks later.

Favourite mezcal for margaritas:

Orange Liquor

You’ve a number of choices relating to orange liquor, and the 2 hottest choices are Triple Sec and Cointreau. Cointreau is a step up from triple sec, however they are going to each work!

Spicy Easy Syrup

We’re making a spicy easy syrup from agave and jalapeños. We’re utilizing agave as a result of it’s a conventional sweetener utilized in many margaritas and it dissolves a lot simpler than different sweeteners like honey.

Make it additional spicy: If you want an EXTRA spicy margarita, add an entire sliced jalapeño (with seeds) to a bottle of mezcal and let it sit in a single day. Then, pour the mezcal by means of a advantageous sieve and use the mezcal in your margarita. 

professional tip!

You’ll have leftover spicy agave syrup! Retailer it in an hermetic container within the fridge for as much as 7 days, and luxuriate in in a cocktail or mocktail.

Spicy simple syrup in a sauce pan.

Instruments You Have to Make a Mezcal Margarita

Listed here are all of the instruments you’ll want to make the right mezcal margarita:

Learn how to Make a Mezcal Margarita

  1. Put together your cocktail glass: In the event you like a bit salt on the rim of your glass for a margarita put together the rim of your glass by wetting the rim of the glass with a lime after which dipping the rim in kosher salt or Himalayan salt. Add 1/2 cup of ice to the glass. Put aside.
  2. Add ice to the cocktail shaker: Ensure that you add 1/2 cup of ice to the cocktail shaker so your whole substances might be ice chilly whenever you serve it.
  3. Pour all substances into the cocktail shaker: Add the mezcal, triple sec, easy syrup, and lime juice to the cocktail shaker. Shake for 30 seconds to 1 minute.
  4. Serve over ice: Pour the mezcal margarita over the ice in your glass and luxuriate in!

make a pitcher of mezcal margaritas

Hoping to whip up a pitcher of mezcal margaritas? Right here’s a fast recipe to serve 6:

  • 12-oz. high-quality mezcal (1.5 cups)
  • 6-oz. contemporary lime juice (3/4 cup)
  • 6-oz. orange liquor (3/4 cup)
  • 3 tablespoons spicy easy syrup (or extra to style)


Fill a pitcher midway with ice. Add the entire substances for the margaritas to the pitcher and stir till mixed with a picket spoon.

Spicy simple syrup in a jar.

Have you ever tried it?

Traditional Margarita

Our favourite margarita recipe is made with traditional substances: tequila, orange liqueur, contemporary lime juice, and agave.

Get Recipe

Make a Blended Mezcal Margarita

You may completely make these mezcal margaritas as a blended margarita similar to our favourite frozen margarita recipe.

Make it blended: Place 1 cup of ice right into a excessive velocity blender after which add margarita substances. Mix on excessive till blended and fluffy. ENJOY!

The Finest Mezcal for Margaritas

We advocate utilizing the next high quality mezcal if you end up making margaritas to make sure the very best style! Listed here are a number of of our favourite mezcal manufacturers:

In the event you’re trying to make this a extra conventional spicy margarita, use tequila as a substitute of mezcal. It gives a much less smoky end!

Spicy mezcal margarita in a glass with lime on the rim.

What to Serve with Margaritas

Earlier than we allow you to go we thought we’d provide you with some wholesome Mexican recipe inspo to finish your fiesta!

Tacos: when unsure make tacos! Listed here are some favs: floor beef tacosIP lentil tacoscrockpot rooster tacos.

Appetizers: whip up our Mexican road corn saladmango guacamoleblack bean hummus, or loaded rooster nachos.

Sides: strive our grilled Mexican road corn or Mexican quinoa salad!


These mezcal margaritas will be saved within the fridge for as much as 5 days if saved in an hermetic container. Be certain to take away any ice earlier than storing to forestall dilution!

Two spicy mezcal margaritas on a cutting board.
Spicy mezcal margaritas.

Spicy Mezcal Margaritas

These spicy mezcal margaritas are straightforward to make and oh so flavorful. And you may love the spicy easy syrup. Cheers!

Prep:15 minutes

Cook dinner:3 minutes

Whole:18 minutes


Spicy Easy Syrup (you should have left over syrup)

  • 5 jalapeño rounds with seeds
  • ¼ cup agave syrup
  • ¼ cup water
  • Pinch of salt


  • 2 oz. high-quality mezcal
  • 1 oz. contemporary lime juice ~2 limes
  • 1 oz. orange liquor we used Triple Sec
  • ½ tablespoon spicy agave easy syrup or extra to style
  • 1 jalapeño spherical


  • Make your spicy agave easy syrup. Add jalapeño, agave, water, and a pinch of salt to a sauce pan and whisk the 2 substances collectively. Carry the combination to a boil over excessive warmth after which let it simmer for 2-3 minutes. Take away from warmth and put aside.

  • Place a handful of ice in a cocktail shaker.

  • Then, add mezcal, lime juice, orange liquor, agave easy syrup, and jalapeño spherical to the cocktail shaker and shut. Shake the ice with the margarita to combine all substances collectively.

  • Add a handful of ice to a glass and pour within the margarita. Garnish with contemporary lime wedges and jalapeño rounds.

Suggestions & Notes

  • If you want an additional spicy margarita, add an entire sliced jalapeño (with seeds) to a bottle of mezcal and let it sit in a single day. Then, pour the mezcal by means of a advantageous sieve and use the mezcal in your cocktail.
  • The spice stage of your cocktail can also be decided by how spicy your jalapeño is. Jalapeños differ in spice stage, so watch out.
  • You’ll have left over spicy agave syrup. Retailer it in an hermetic container within the fridge for as much as 7 days.

Diet info

Energy: 328kcal Carbohydrates: 62g Protein: 1g Fats: 1g Fiber: 1g Sugar: 24g

Pictures: photographs taken on this publish are by Ashley McGlaughlin from The Edible Perspective.

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