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Vegan Pine Nut Oat Cookies

Pine nuts—the edible seeds of pines—provide an natural, crunchy style in these small, tender cookies. You is likely to be stunned to study that these scrumptious treats are full of complete grains, are mild in added sugars, and embrace a dose of wholesome fiber, too. Utilizing aquafaba—bean liquid reserved from canned beans—these cookies have a fluffy texture, and golden brown floor. They’re pleasant served for dessert (I prefer to serve them with seasonal fruit), as a snack with espresso, or a deal with in children lunchboxes. With solely 7 elements (most of them pantry staples as well), you may get these easy, rustic Vegan Pine Nut Oat Cookies executed in underneath half-hour!


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Vegan Pine Nut Oat Cookies

  • Creator:
    The Plant-Powered Dietitian

  • Complete Time:
    25 minutes

  • Yield:
    20 cookies 1x

  • Weight-reduction plan:


These crunchy, tender cookies are impressed by the goodness of pine nuts, oats, and complete grains. Mild in sugar and fats, these Vegan Pine Nut Oat Cookies depend on aquafaba to offer them a beautiful texture.


  1. Place aquafaba and brown sugar in a bowl and blend with an electrical mixer (a standing mixer works greatest) till combination may be very thick and peaks kind (about 4-5 minutes).
  2. Preheat oven to 350 F.
  3. Add vegan margarine and vanilla and gently combine on low simply till mixed (about 2 minutes).
  4. Add complete wheat flour, all goal flour, oats, baking soda, and salt and blend gently on low till nicely mixed (about 2 minutes).
  5. Stir within the pine nuts.
  6. Line baking sheets with parchment paper.
  7. Roll dough into 1-inch circles and place on baking sheet, about 2 inches aside.
  8. Bake 8-10 minutes, till barely golden and agency.
  9. Take away and retailer in air-tight container.
  10. Makes 20 cookies.


Make this recipe gluten-free through the use of gluten-free flour as an alternative of wheat flour.

  • Prep Time: quarter-hour
  • Prepare dinner Time: 10 minutes
  • Class: Dessert
  • Delicacies: American


  • Serving Measurement: 1 serving
  • Energy: 128
  • Sugar: 6 g
  • Sodium: 83 mg
  • Fats: 7 g
  • Saturated Fats: 1 g
  • Carbohydrates: 14 g
  • Fiber: 1 g
  • Protein: 2 g

Key phrases: vegan cookie, vegan oat cookies, simple vegan cookie, wholesome vegan cookie

For extra plant-based cookie recipes, take a look at a few of my favorites:

Tollhouse Pan Cookies
Tender Molasses Cookies
Vegan Cowboy Cookies

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