As an Amazon Associate I earn from qualifying purchases from amazon.com

Watermelon Salad – Match Foodie Finds


This refreshing watermelon salad recipe is made with feta cheese, sliced cucumbers, contemporary basil, mint, and some pine nuts for a chunk.

watermelon salad in large bowl.

Juicy Watermelon Salad

Is there a greater summer season salad than watermelon feta salad? I feel not. The style of this salad is so refreshing with the mixture of candy, savory, and crunchy. 

I’m envisioning a giant aspect of this served at a bbq or picnic and everybody going again for seconds as a result of it’s simply that good.

Why you’ll adore it!

  • Wholesome
  • Simple to arrange
  • Crowd-pleaser
sliced watermelon on cutting board

What’s in watermelon salad?

This traditional watermelon salad is made with contemporary elements. Right here’s what you want:

  • seedless watermelon – be certain that to make use of a contemporary, juicy watermelon. Then, slice it into bite-sized cubes.
  • cucumbers: cucumbers add a veggie and crunch.
  • crimson onion – somewhat little bit of crimson onion goes a great distance!
  • contemporary herbs: no matter you do, don’t forget the contemporary basil depart and contemporary mint leaves!
  • feta cheese: feta cheese provides a pleasant saltiness to this recipe, plus an honest quantity of protein!
  • pine nuts: toasted pine nuts for somewhat crunch.

Easy French dressing

Each salad deserves a dressing! Right here’s what you want for our easy French dressing:

  • crimson wine vinegar
  • lemon juice
  • additional virgin olive oil
  • salt and black epper
sliced cucumber on cutting board.

FAQ

What’s watermelon salad fabricated from?

The commonest elements in watermelon salad are diced watermelon, feta cheese and mint.

What goes good with watermelon?

Ingredeints that go properly with watermelon embrace contemporary herbs, onion, and feata cheese.

Is cheese and watermelon good?

Cheese and watermelon is a wonderful mixture. The commonest combo is watermelon and feta cheese.

Variations/Swaps

Add one other fruit: add in one other fruit similar to blueberries, peaches, or apples.

Add one other veggie: add one other veggie similar to diced tomato or avocado chunks.

Swap lemon for lime: as an alternative of utilizing lemon juice, strive utilizing lime juice!

Add a inexperienced: including one thing like arugula would take this up a notch!

large bowl of watermelon salad.

Serving Strategies

Full your summer season BBQ with any of the next!

Mains

Sides

bowl of watermelon salad.

Components

  • 1 small seedless watermelon minimize into 1-inch cubes (roughly 4 cups)
  • 2 cups thinly sliced English cucumbers ~3 english cucumbers
  • ¼ small crimson onion thinly sliced
  • 2 teaspoons crimson wine vinegar
  • 2 teaspoon lemon juice
  • 1 teaspoon olive oil
  • ½ teaspoon coarse salt separated
  • 1 cup contemporary basil roughly chopped
  • 1 cup contemporary mint roughly chopped
  • cup feta crumbles
  • ¼ teaspoon freshly grated pepper
  • ¼ cup uncooked pine nuts

Directions 

  • Add the watermelon cubes, cucumbers, and crimson onion to a big salad bowl and gently toss the elements collectively.

  • In a separate small bowl, add the crimson wine vinegar, lemon juice, olive oil, and ⅛ teaspoon of salt and whisk the elements collectively. Drizzle the dressing over the watermelon, cucumbers, and crimson onion. Toss once more.

  • Add the basil, mint, and feta crumbles to the salad and season with the remaining salt and freshly floor pepper. Put aside.

  • Warmth a small skillet over medium warmth and add the pine nuts to the skillet. Toast the pine nuts for 3-4 minutes till golden brown, being positive to toss them whereas they toast.

  • Sprinkle the pine nuts over the salad and serve instantly.

    bowl of watermelon salad.

Ideas & Notes

  • This salad was made with a small, seedless watermelon. You should buy a bigger watermelon and use half of it as properly.

Vitamin information

Energy: 191kcal Carbohydrates: 24g Protein: 6g Fats: 10g Fiber: 3g Sugar: 14g

Pictures: images taken on this put up are by Ashley McGlaughlin from The Edible Perspective.



We will be happy to hear your thoughts

Leave a reply

Dealssoreal
Logo
Enable registration in settings - general
Compare items
  • Total (0)
Compare
0
Shopping cart